IGNOU DVAPFV Admission for 2025-26: Last Date for Application, Fee and Eligibility
🚀 Take your career to new heights with IGNOU’s Diploma in Value Added Products from Fruits & Vegetables ! Designed for ambitious learners and working professionals, this AICTE-approved program blends flexibility, affordability, and quality to shape future leaders in business and management.🎓IGNOU DVAPFV Admission for 2025-26: Last Date for Application, Fee and Eligibility 🌟
Admission is Now Open! 🗓️
🔗 Apply Now: ignou.samarth.edu.in
- Application Start Date: 12 DVAPFV mber 2024
- Last Date to Apply: 31 January 2025
- Registration Fee: INR 300/-
Why Choose IGNOU DVAPFV ? 🤔
- 🌍 Flexible Learning: Study online or through distance learning at your own pace. Perfect for working professionals!
- 🏅 AICTE-Approved: Earn a degree recognized for its value and credibility across industries.
- 💰 Cost-Effective: Get premium management education at just Rs. 14,400/- for the entire course—only one-third the cost of traditional DVAPFV programs.
- 📚 Extensive Support: Access study materials in digital and print for DVAPFV , along with virtual counseling and study centers.
- 💼 Strong Career Prospects: Average starting packages for graduates range from INR 3.5-4 LPA through campus placements.
Admission Eligibility Made Simple ✅
- Eligibility: 10+2 or its equivalent
- No Work Experience Required: Ideal for fresh graduates!
- No Age Limit: Open to learners of all age groups.
How to Apply Application Form? 🖥️
- Online Registration: Visit ignou.samarth.edu.in and create your profile.
- Form Completion: Fill in personal details, academic qualifications, and specialization choice.
- Document Upload: Submit scanned copies of required documents (e.g., marksheets, ID proof).
- Fee Payment: Pay semester fees online.
- Submit Application: Review and confirm your application.
Support for Success 📚
- Study Centers: Extensive network across India for personalized academic support.
- Virtual Learning: Access IGNOU’s eGyanKosh platform, live counseling sessions, and multimedia resources.
- Counseling Sessions: Interactive sessions with experienced faculty on weekends.
Career Opportunities After IGNOU DVAPFV 💼
- Urdu Teacher: Teach Urdu language and literature in schools, colleges, and language institutes.
- Content Writer: Create written content in Urdu for websites, blogs, and publications.
- Translator/Interpreter: Translate texts or provide interpretation services between Urdu and other languages.
- Journalist: Work as a reporter, editor, or columnist for Urdu-language newspapers, magazines, and media outlets.
- Urdu Poet/Writer: Pursue a career as an author, poet, or scriptwriter in Urdu literature.
- Linguist: Specialize in the study and analysis of the Urdu
Evaluation System 📝
- Assignments: Constitute 30% of the total grade; focus on practical skills like case studies and analytical exercises.
- Term-End Exams: Make up 70% of the grade, conducted twice a year (June & DVAPFV mber).
- Grading: Minimum CGPA of 5.0 on a 10-point scale required for the degree.
- Supplementary Exams: Available for students who need extra attempts to pass courses.
What Students Say About IGNOU DVAPFV 📢
- “IGNOU’s DVAPFV program gave me the flexibility to study while working full-time. The support from study centers and online resources was invaluable!” – Ravi Sharma, HR Manager
- “The affordable fee structure and industry-relevant curriculum made this the perfect choice for me. I’m now a Marketing Manager at a leading firm!” – Pooja Mehta, Marketing Professional
Diploma in Value Added Products from Fruits & Vegetables Programme Structure
Course Code | Title of the Course | Theory Credits | Practical Credits | Total Credits |
---|---|---|---|---|
BPVI 001 | Food Fundamentals | 2 | 2 | 4 |
BPVI 002 | Principles of Post Harvest Management of Fruits and Vegetables | 2 | 2 | 4 |
BPVI 003 | Food Chemistry and Physiology | 2 | 2 | 4 |
BPVI 004 | Food Processing and Engineering-I | 2 | 2 | 4 |
BPVI 005 | Food Microbiology | 2 | 2 | 4 |
BPVI 006 | Food Processing and Engineering-II | 2 | 2 | 4 |
BPVI 007 | Food Quality Testing and Evaluation | 2 | 2 | 4 |
BPVI 008 | Entrepreneurship and Marketing | 2 | 2 | 4 |
Total Credits | 16 | 16 | 32 |
📢 Don’t Miss Out! Take the first step toward a successful career with IGNOU DVAPFV 2025-26.
🌐 Apply Now: ignou.samarth.edu.in
📞 Contact: 8130208920
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